Round fluted pie pan in thick-steel with an oblique edge - Ideal for baking traditional tarts,tartlets, pies or quiches.
Excellent cooking results thanks to iron: the pie pan reaches a high temperature enabling the Maillard reaction. Even diffusion of heat and uniform cooking. Functional and practical non-stick pie pan: PFOA-free PTFE guaranteed coating for easier mould release, steel protection against oxidation and easier cleaning.
Grease the pie pan before use.
Traditional oven cooking (max. 220°C). Not suitable for the microwave oven. Do not use metal objects in the pie pan.
Care: wash by hand (non-abrasive sponge). Not dishwasher-safe. Available diameters: for tartlets (Ø 10 cm
- Available diameters: Ø 10 cm, 12 cm
- Material: Steel
- Traditional oven cooking (max. 220°C)
- Not suitable for the microwave oven.
- Do not use metal or sharp objects in the mould.
- Normal hand-washing (non-abrasive sponge).
- Not dishwasher-safe.
Diameter: | 10 cm |
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de Buyer
25 Faymont
88340 Le VAL D'ajol Cedex
Frankreich
info@debuyer.de
Culinaris Küchenaccessoires
Ullrich Stolze
Steinbachweg 8
04158 Leipzig
Deutschland
logistic@culinaris.eu
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