€15.95*
% €20.95* (23.87% saved)Available, delivery time 2-5 days
For the special aroma, fish or meat are placed on the cedar wood grilling boards for grilling. This keeps the grilled food wonderfully tender.
- Before each application: let it soak completely under water for at least 2-3 hours (ideally overnight)
- ideal for fish, meat and vegetables
- for a distinctive smoke aroma
- Reusable many times
- Materials: cedar wood
The new way of grilling: By grilling on Gefu's cedar wood grilling boards, also known as "plank grilling", you get fish, meat or vegetables an unmistakable smoky aroma and also remain wonderfully tender. For a gentle, aromatic grilling experience, simply soak the boards in cold water for 2-3 hours, place the food on top and then off to the grill.
GEFU Küchenboss
Braukweg 4
GmbH & Co. KG
59889 Eslohe
Deutschland
info@gefu.com
Culinaris Küchenaccessoires
Ullrich Stolze
Steinbachweg 8
04158 Leipzig
Deutschland
logistic@culinaris.eu
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